Fibre is one of the most essential yet overlooked nutrients in our diet. It not only keeps digestion smooth but also helps regulate the body’s internal rhythm.
Found abundantly in fruits, vegetables, legumes, and whole grains, dietary fibre supports the gut microbiome—the community of beneficial bacteria that influence everything from digestion to mood.
When fibre intake is low, this microbial balance is disrupted, causing sluggish digestion, irregular bowel movements, and even fatigue.
Nutritionists warn that chronic fibre deficiency can affect the body’s natural timing mechanisms, leading to digestive and metabolic imbalance.
The gut operates in sync with your body’s circadian rhythm—a 24-hour cycle that regulates sleep, metabolism, and hormone production.
Soluble fibre acts as a natural prebiotic, feeding beneficial gut bacteria that, in turn, help produce short-chain fatty acids essential for energy balance and colon health.
These bacteria are most active during certain times of the day, processing nutrients and signalling the body to maintain metabolic harmony.
When fibre is missing from the diet, this rhythm falters, affecting digestion and nutrient absorption.
Over time, it can lead to constipation, bloating, and a weakened immune system.
Signs You May Not Be Getting Enough Fibre
Common signs of low fibre intake include infrequent bowel movements, bloating, cravings for processed food, and fluctuating energy levels.
Some people may also experience disrupted sleep and irritability—symptoms linked to an imbalanced gut-brain axis.
Experts recommend that adults consume between 25 and 35 grams of fibre daily.
However, most people consume less than half this amount, largely due to processed and refined foods dominating the modern diet.
Incorporating fibre-rich foods doesn’t require a drastic lifestyle shift.
Small changes—like swapping white rice for brown rice, snacking on fruit instead of biscuits, or adding lentils and leafy greens to meals—can significantly improve gut health.
Hydration also plays a key role, as fibre needs water to move smoothly through the digestive system.
Pairing increased fibre intake with adequate water consumption helps maintain bowel regularity and overall vitality.
A Step Towards Whole-Body Wellness
The benefits of dietary fibre extend beyond digestion. A well-fed gut supports better sleep, mood stability, and even immune resilience.
By eating a diet rich in whole, unprocessed foods, you can help your body’s internal clock stay in tune with its natural rhythm—ensuring that your gut, mind, and metabolism function in harmony.
In essence, adding fibre to your plate is more than a dietary adjustment—it’s a step towards restoring your body’s natural balance and long-term wellbeing.
Also Read: French Biochemist Reveals Eight Unexpected Factors That Affect Glucose Levels
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