By- Naiteek Bhatt
Lakshadweep cuisine is a delightful blend of coastal flavours, featuring an abundance of fresh seafood infused with aromatic spices. Let's take a look at some of them.
Lakshadweep, being surrounded by the Arabian Sea, offers delectable seafood. Try the local twist on tuna with aromatic spices in a rich curry.
Tuna Curry
Embrace the unique flavours of Lakshadweep by savoring octopus masala, a dish prepared with a blend of indigenous spices.
Octopus Masala
A staple dish infused with the tropical essence of coconut, Lakshadweep's coconut rice is a delightful accompaniment to various curries.
Coconut Rice
Influenced by Malaysian cuisines, Laksa soup in Lakshadweep combines local ingredients, creating a flavoursome and hearty bowl.
Laksa Soup
Enjoy a distinctive biryani experience with breadfruit, a tropical fruit commonly used in Lakshadweep, enhancing the dish with its unique texture.
Breadfruit Biryani
End your culinary journey on a sweet note with a refreshing island fruit salad, featuring locally grown fruits for a burst of tropical flavours.
Island Fruit Salad