6 Must-Try Traditional Foods in Ayodhya

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[{"selector":"#anim-c2584b14-92c8-4753-ac50-e514c73f28e8","keyframes":{"transform":["translate3d(102.84237%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-94cf03de-1544-478e-ae88-ce10558d78e6","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-502a8be7-12e4-4733-8a89-d2a7400758c0","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-2142a547-e3c5-4a03-8cb3-771ed3151047","keyframes":{"transform":["translate3d(-127.58622%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-09c529d3-9a08-43d8-a96d-d4b4442759ee","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b584a841-da63-4517-9211-277f2f50f001","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-18c8e62f-0b8f-4e14-946a-b5c681fdd6ae [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-7.105427357601002e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Indulge in Ayodhya's chaat, a savoury and spicy snack that tantalises taste Buds. Whether it's potato (aloo) chaat or crispy flat pooris(papdi) chaat, the city offers a diverse range of these mouthwatering Street foods. Chaat

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[{"selector":"#anim-aa6ff194-93a3-45c7-9bed-28580c12ec83","keyframes":{"transform":["translate3d(102.84237%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b2e14264-e133-45a2-a5b5-f8acda33600e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-92e98ee2-dd28-4a7f-9d22-7c29efcbc5c0","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-65358599-40a2-4a23-acb0-12debe7a523a","keyframes":{"transform":["translate3d(-127.58622%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-19bc7008-af0a-4aea-ade4-b9a35d2eb05f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a1e0936d-4b6e-454f-965f-6bb688765ff8","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-c5d42902-9cc0-4b78-9acd-701270483863 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Explore the local beverage with Ayodhya's refreshing Thandai. This cool, spiced milk drink, often associated with festivals, is a must-try to experience the city's culinary heritage. Thandai

[{"selector":"#anim-3b127e8a-2cad-49c7-8a21-00c93e841a58","keyframes":{"transform":["translate3d(102.84237%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-122dbff2-d9da-4736-b8b2-51f04a1d8888","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-909c5a29-ad8f-4975-b0a9-ab6b9da3d455","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-3a2cb9ea-08b1-468d-81e0-6a1f2535020f","keyframes":{"transform":["translate3d(-127.58622%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fb27e16e-d7f6-4082-9bda-9ecfdac7cc20","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-88a969e6-f737-469f-817e-9a20c33ff7cd","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-bfdfcff3-b0a8-4993-8905-dd8b4102c422 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-1.0658141036401503e-14%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Immerse yourself in the flavours of Bihar and East Uttar Pradesh with Litti Chokha, a regional delicacy. Baked sattu-stuffed wheat dough balls (litti) paired with mashed vegetables (Chokha) create a hearty and flavourful dish. Litti Chokha

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