7 Traditional Foods Prepared During Chhath Puja

BY: BHARAT EXPRESS

Thekua holds a special place in Chhath Puja celebrations. Devotees prepare this crispy sweet using wheat flour, jaggery and ghee.

Thekua

Rasiao kheer is a traditional sweet rice dish prepared with rice, jaggery and milk or water, depending on family traditions.

Rasiao Kheer

Kasar is a popular Chhath Puja offering made with rice flour and jaggery. Families prepare small round ladoos and offer them as prasad during the festival.

Kasar

Devotees prepare kaddu bhaat during Nahay Khay, the first day of Chhath Puja. This traditional meal usually includes pumpkin cooked with simple spices and rice.

Kaddu Bhaat

Bananas hold special importance in Chhath Puja. Devotees place fresh bananas in bamboo baskets along with other fruits and offerings for the Sun God.

Important Puja Offering

Sugarcane is an important part of Chhath Puja celebrations. Devotees offer fresh sugarcane at the ghats and use it to decorate their puja arrangements.

Sugarcane

Devotees include coconuts in their traditional bamboo baskets, known as soop.

Coconut